Lightweight camp cooking shouldn’t mean switching to freeze-dried backpacking meals. MSR’s WindBurner Sauce Pot is designed for group cooking and simmered cuisine, bringing a gourmet touch to your basecamp. The 2.5-litre aluminium pot features an enclosed, heat-capturing ring at its base and a non-stick ceramic surface that allows for more even and versatile cooking, as well as easy clean-up. It’s great for knocking up curries, stews, chilis and more. Plus, for enhanced packability the pot nests neatly with the WindBurner Group Stove Systems and other WindBurner cookware
Versatile 2.5-litre ceramic-coated aluminium non-stick pot (serves 2-4) features an enclosed, heat-capturing ring for easy simmering and cooking
Perfect, rattle free nesting with space to fit an 8-oz gas canister (sold separately)
Stable, self-centring pot fits WindBurner stoves’ deep lip for increased stability
Includes useful strainer lid with locking latch
Volume: 2.5L
Weight: 350 g
Width: 19.6 cm
Length: 18.3 cm
Height: 14.7 cm
Ceramic Coated Aluminum
Aluminum Lid
Stainless Steel
Nylon
EPDM
A staple of multiple expeditions for more than 50 years, MSR gear is trusted by climbers, mountaineers, explorers and researchers in some of the highest and coldest places on earth. The brand has earned an enviable reputation for turning out reliable, durable, high-performance kit – and has come a long way since its founding by Seattle engineer and lifelong mountaineer Larry Penberthy in 1969. Back then, MSR – or Mountain Safety Research, to use its full moniker – was solely focused on improving the safety of climbing equipment. Why? Because Larry knew that better equipment meant greater adventures.
Since then, the product range has grown hugely, but the core ethos remains the same. That’s why MSR gear is characterised by its user-led design that prioritises functionality, simplicity and reliability, wherever you roam in the great outdoors – whether you’re on a weekend camping trip, or perched on a portaledge 2,000ft up one of the world’s big walls.