{"title":"Chilli No. 5","description":"\u003cdiv class=\"collection-description-text\"\u003e\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you’ve got fire?\u003c\/p\u003e\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that’ll make your mouth water as well as your eyes.\u003c\/p\u003e\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"collection-description-read-more\"\u003e\u003ca class=\"readmore\" href=\"#\"\u003eREAD MORE\u003c\/a\u003e\u003c\/div\u003e","products":[{"product_id":"spice-rub-harissa-spice","title":"Spice Rub | Harissa Spice","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eA dusting of North Africa\u003c\/h2\u003e\n\u003cp\u003eHarissa gets that aromatic North African je ne sais quoi from a specific combination of spices: cumin and coriander for earthiness, smoked paprika for depth and colour, and caraway for its distinctive anise-like warmth. Whizz it all up with garlic, fresh herbs and a good blast of chilli heat, and you’ve essentially got Morocco and Tunisia in a little glass tube. Chilli No. 5 make all their spice mixes and sauces in small batches in the UK, with the finest ingredients and no weird additives. Rub it into lamb before it goes on the grill, mix it into yoghurt for a quick dipping sauce, or stir it through roasted vegetables.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: earthy, peppery, aromatic\u003c\/li\u003e\n\u003cli\u003e35g glass tube\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: hot\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e cumin, coriander, smoked paprika, garlic, chilli flakes, chilli powder, celery salt, caraway seed, oregano, mint, parsley\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"35g \/ Harissa Spice","offer_id":48771139862695,"sku":"SPI-HAR-001","price":5.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-spice-rub-harissa-spice-herbs-spices-35g-harissa-spice-spi-har-001-1233916766.jpg?v=1776875529"},{"product_id":"spice-rub-thai-spice","title":"Spice Rub | Thai Spice","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eTasty Thai wherever you are\u003c\/h2\u003e\n\u003cp\u003ePad Thai in the camper van feels a bit more achievable when you don’t have to tiddle about whipping up a spice mix. Chilli No. 5's award-winning Gourmet Thai Spice does the heavy lifting for you, blending ginger, coriander, lemon peel, star anise and cinnamon into something sweet, citrusy and deeply versatile – with that signature chilli oomph, of course. Scatter it over chicken, stir it through noodles or even sprinkle it on crunchy mango or papaya salads. It’s about a million times more useful than jars of supermarket sauce, without any of the dodgy additives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: sweet, citrus, umami\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003e35g\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e ginger, garlic, chilli, coriander, lemon peel, onion, cumin, black pepper, mustard, celery salt, cinnamon, oregano, paprika, star anise\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"35g \/ Thai Spice","offer_id":48771139829927,"sku":"SPI-THI-007","price":5.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-spice-rub-thai-spice-herbs-spices-35g-thai-spice-spi-thi-007-1233916765.jpg?v=1776875437"},{"product_id":"spice-rub-burger-spice","title":"Spice Rub | Burger Spice","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eKiller grillers\u003c\/h2\u003e\n\u003cp\u003ePimp your patty with Chilli No. 5's Gourmet Burger Spice – winner of a Great Taste Award. It’s big on the smoked paprika, blending it with garlic, tomato flakes, oregano, basil and a kick of chilli to make a seasoning that's bold and tangy in all the right places. Rub it into beef before it hits the grill, dust it over chicken, or even sprinkle it on your roasted veg for that hickory hit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: hickory, bold, smoky, tangy\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003e35g\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sugar, smoked paprika, onion, black pepper, celery salt, garlic, tomato flakes, paprika, basil, oregano, chilli\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"35g \/ Burger Spice","offer_id":48771139895463,"sku":"SPI-BUR-006","price":5.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-spice-rub-burger-spice-herbs-spices-35g-burger-spice-spi-bur-006-1233916767.jpg?v=1776875376"},{"product_id":"spice-rub-jerk-spice","title":"Spice Rub | Jerk Spice","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eFrom the Caribbean to your camper van\u003c\/h2\u003e\n\u003cp\u003eReally good jerk seasoning is all about balance – the warmth of allspice and clove, the heat of cayenne, the earthiness of thyme, all held together with a little brown sugar and cinnamon. Chilli No. 5's award-winning Gourmet Jerk Spice gets that finger-lickin’ flavour absolutely bang-on: aromatic, warming and genuinely complex. Rub it into chicken or pork the night before, scatter it over ribs, or work it into a burger. It’s vegan too, so if you’ve never tried your hand at jerk tofu, maybe it’s time to get cooking…\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: aromatic, warming, complex\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003e35g\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e brown sugar, allspice, black pepper, garlic, celery salt, cayenne pepper, thyme, paprika, nutmeg, oregano, cinnamon, clove, cumin\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"35g \/ Jerk Spice","offer_id":48771140124839,"sku":"SPI-JER-005","price":5.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-spice-rub-jerk-spice-herbs-spices-35g-jerk-spice-spi-jer-005-1233916769.jpg?v=1776875290"},{"product_id":"spice-rub-piri-piri-spice","title":"Spice Rub | Piri Piri Spice","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003ePortugal in a glass tube\u003c\/h2\u003e\n\u003cp\u003eWhen Portuguese explorers returned home with bags of fiery chillies from Mozambique, little did they know that they were sowing the seeds of both the mighty Piri Piri spice mix and an empire of UK high street chicken restaurants. If you fancy cooking up a cheeky you-know-what in the back of your VW Transporter (or even just at home), have a bash with Chilli No. 5's award-winning Gourmet Piri Piri Spice mix. It blends lime, ginger, basil, oregano, chilli and cayenne into something that'll have your mouth watering before you can cry cock-a-doodle-doo. Mix with oil for a marinade, use straight as a dry rub, or even sprinkle it on garlic bread. The high street can keep its loyalty card.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: light, citrus, fresh\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003e35g\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e basil, chilli, onion, black pepper, garlic, celery salt, oregano, cayenne, cumin, ginger, lime\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"35g \/ Piri Piri Spice","offer_id":48771141501095,"sku":"SPI-PIR-004","price":5.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-spice-rub-piri-piri-spice-herbs-spices-35g-piri-piri-spice-spi-pir-004-1233916771.jpg?v=1776875137"},{"product_id":"spice-rub-mexican-spice","title":"Spice Rub | Mexican Spice","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eTaco Tuesday just got a lot more interesting\u003c\/h2\u003e\n\u003cp\u003eOnce upon a time in Mexico, there was smoked paprika and cumin for depth, coriander and oregano for zing, and chilli flakes for warmth rather than punishment. Chilli No. 5's Gourmet Mexican Spice pulls those threads together into a seasoning that works as hard on a tray of roasted veg as it does on chicken fajitas or a beef chilli. The guys behind the brand, Rumble and Colin, are seasoned travellers who’ve done their time market-hopping through Central America – so this award-winning aromatic mix is the real deal. Stick it in your guac or sprinkle it over your corn-on-the-cob… no kitchen or campfire cookout is complete without it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: fresh, bright, aromatic\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003e35g\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e paprika, chilli flakes, smoked paprika, coriander, onion, black pepper, garlic, celery salt, oregano, cumin\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"35g \/ Mexican Spice","offer_id":48771141533863,"sku":"SPI-MEX-003","price":5.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-spice-rub-mexican-spice-herbs-spices-35g-mexican-spice-spi-mex-003-1233916770.jpg?v=1776875076"},{"product_id":"spice-rub-tandoori-spice","title":"Spice Rub | Tandoori Spice","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eTastebud-tickling tandoori\u003c\/h2\u003e\n\u003cp\u003eIf you’ve been relying on supermarket jars of curry sauce and insipid brown powders for your South Asian flavours, it’s time to up your game. Chilli No. 5's award-winning Gourmet Tandoori Spice is a peppery, earthy, aromatic blend of cumin, coriander, cloves, cinnamon and paprika that works as a dry rub, a yoghurt marinade base, or for scattering over roasted veg. Use it to season meat or paneer, squodge it into your homemade naan bread dough or whack it in with lentils for a cheap and delicious feed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: peppery, earthy, aromatic\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003e35g\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e paprika, chilli, cloves, mustard, coriander, onion, black pepper, garlic, celery salt, cinnamon, cumin\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"35g \/ Tandoori Spice","offer_id":48771141632167,"sku":"SPI-TAN-002","price":5.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-spice-rub-tandoori-spice-herbs-spices-35g-tandoori-spice-spi-tan-002-1233916768.jpg?v=1776874930"},{"product_id":"chilli-flakes-habanero-chilli","title":"Chilli Flakes | Habanero Chilli","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eFire and flavour\u003c\/h2\u003e\n\u003cp\u003eThe habanero sits at a respectable 600,000 on the Scoville scale – well into face-reddening territory – but what sets it apart from the screaming intensity of your Scorpions and Carolina Reapers is that it’s actually got quite a nuanced flavour profile: smoky and a little sweet before the heat kicks in. Chilli No. 5 dry these savoury little chillis into flakes and pack them into a neat 15ml glass tube, ready to scatter over pizza, stir into marinades, or finish a pasta that needs a little lift. And did you know chilli is also classified as a superfood? It’s packed with antioxidants and vitamins that help with everything from blood clotting and kidney function to wound healing and immunity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eHabanero chilli flakes\u003c\/li\u003e\n\u003cli\u003e600,000 Scoville heat units\u003c\/li\u003e\n\u003cli\u003eTasting notes: smoky, sweet, very hot\u003c\/li\u003e\n\u003cli\u003eSuperfood ingredient – rich in antioxidants and capsaicin\u003c\/li\u003e\n\u003cli\u003e15ml glass tube\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"15g \/ Habanero Chilli","offer_id":48771141796007,"sku":"FLA-HAB-0804","price":7.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-flakes-habanero-chilli-herbs-spices-15g-habanero-chilli-fla-hab-0804-1234965922.jpg?v=1777566012"},{"product_id":"chilli-flakes-carolina-reaper-chilli","title":"Chilli Flakes | Carolina Reaper Chilli","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003e2.2 MILLION SCOVILLE\u003c\/h2\u003e\n\u003cp\u003eThe Chuck Norris of chilli peppers, the Carolina Reaper held the Guinness World Record as the hottest chilli on the planet for a decade, until it was unseated by the newly developed Pepper X in 2023. At 2.2 million Scoville heat units – roughly four times the heat of a habanero – it’s been likened to eating molten lava, and a pinch over your pizza or pasta will have you snorting fire. Use sparingly, brag freely.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eCarolina Reaper chilli flakes\u003c\/li\u003e\n\u003cli\u003e2.2 million Scoville heat units\u003c\/li\u003e\n\u003cli\u003eSuperfood ingredient – rich in antioxidants and capsaicin\u003c\/li\u003e\n\u003cli\u003e15g glass tube\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"15g \/ Carolina Reaper Chilli","offer_id":48771142516903,"sku":"FLA-REA-0806","price":12.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-flakes-carolina-reaper-chilli-herbs-spices-15g-carolina-reaper-chilli-fla-rea-0806-1233916775.jpg?v=1776874901"},{"product_id":"chilli-flakes-ghost-chilli","title":"Chilli Flakes | Ghost Chilli","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eHotter than hell. Deceptively fruity.\u003c\/h2\u003e\n\u003cp\u003eYou know the drill. Pint of milk on the table, toilet roll in the freezer. The Naga Jolokia – better known as the Ghost Chilli – has a reputation that precedes it. Apart from the incendiary 1 million Scoville heat units, what catches people off guard is the flavour: sweet and fruity before the heat arrives, which it does like a screaming white-hot asteroid shortly afterwards. Scatter these potent little flakes sparingly over pizza or use in a marinade – you won’t need much…\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eGhost chilli (Naga Jolokia) flakes\u003c\/li\u003e\n\u003cli\u003e1 million Scoville heat units\u003c\/li\u003e\n\u003cli\u003eTasting notes: sweet, fruity, extremely hot\u003c\/li\u003e\n\u003cli\u003eSuperfood ingredient – rich in antioxidants and vitamin C\u003c\/li\u003e\n\u003cli\u003e15g glass tube\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"15g \/ Ghost Chilli","offer_id":48771142647975,"sku":"FLA-GHO-0803","price":9.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-flakes-ghost-chilli-herbs-spices-15g-ghost-chilli-fla-gho-0803-1233916772.jpg?v=1776874836"},{"product_id":"chilli-flakes-scorpion-chilli","title":"Chilli Flakes | Scorpion Chilli","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eYes, the sting is absolutely in the tail\u003c\/h2\u003e\n\u003cp\u003eThe Trinidad Moruga Scorpion chilli pepper gets its name from the shape of its tip – and from the fact that it stings like unholy hell. At 2 million Scoville units, it sits somewhere between dragon’s breath and Mount Doom, and is very much one for the connoisseurs. Use these innocuous little flakes with considerable care – a pinch into a marinade; the barest sprinkle over pizza or in a spicy stew. Thoughts and prayers for the next morning.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eTrinidad Moruga Scorpion chilli flakes\u003c\/li\u003e\n\u003cli\u003e2 million Scoville heat units\u003c\/li\u003e\n\u003cli\u003eSuperfood ingredient – rich in antioxidants and capsaicin\u003c\/li\u003e\n\u003cli\u003e15ml glass tube\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"15g \/ Scorpion Chilli","offer_id":48771142713511,"sku":"FLA-SCO-0805","price":11.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-flakes-scorpion-chilli-herbs-spices-15g-scorpion-chilli-fla-sco-0805-1233916773.jpg?v=1776874809"},{"product_id":"chilli-flakes-original-flavour","title":"Chilli Flakes | Original Flavour","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eNothing like your own flavour, is there?\u003c\/h2\u003e\n\u003cp\u003eThis is Chilli No. 5's signature flake – their own variety, dried and crushed into seedless petals that deliver peppery, smoky, fruity and sweet tasting notes before settling into a very decent heat at 400,000 Scoville. Serious enough to know about, manageable enough to scatter over your pizza or pasta without regretting your life choices. Oh, and did you know chilli is a superfood? It’s packed with antioxidants and vitamin C, and allegedly boosts everything from kidney function to bone health.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eChilli No. 5 signature variety\u003c\/li\u003e\n\u003cli\u003e400,000 Scoville heat units\u003c\/li\u003e\n\u003cli\u003eTasting notes: peppery, smoky, fruity, sweet, very hot\u003c\/li\u003e\n\u003cli\u003eLarge seedless flakes\u003c\/li\u003e\n\u003cli\u003eSuperfood ingredient – rich in antioxidants and vitamin C\u003c\/li\u003e\n\u003cli\u003e15ml glass tube\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"15g \/ Original Flavour","offer_id":48771143336103,"sku":"FLA-CHI-0802","price":11.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-flakes-original-flavour-herbs-spices-15g-original-flavour-fla-chi-0802-1233916774.jpg?v=1776874750"},{"product_id":"chilli-oil-pizza-pizzazz","title":"Chilli Oil | Pizza Pizzazz","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eDrizzly deliciousness that packs a punch\u003c\/h2\u003e\n\u003cp\u003eA cut above other chilli oils, Chilli No. 5’s award-winning Pizza Pizzazz takes top-quality extra virgin olive oil and infuses it with garlic, fresh rosemary, fresh thyme and Chilli No. 5's own chilli blend. Herby and garlicky up front, it follows through with a bold swell of heat that builds without stripping your eyeballs. Developed with Italian chefs, it comes presented in a square glass bottle with a gold pouring spout. As suggested, it’s delicious over pizza, but we’d also be tempted to slosh it in pasta, noodles and soups.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eNo added salt or sugar\u003c\/li\u003e\n\u003cli\u003eFlavour notes: herbs, garlic, spicy bold finish\u003c\/li\u003e\n\u003cli\u003eGold pouring spout for controlled drizzling\u003c\/li\u003e\n\u003cli\u003e200ml square glass bottle\u003c\/li\u003e\n\u003cli\u003eDesigner gift box included\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: very hot\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil with chilli pepper blend, garlic, fresh rosemary, fresh thyme and pepper\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"200ml \/ Pizza Pizzazz","offer_id":48771143827623,"sku":"LIM-PIZ-0702","price":15.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-oil-pizza-pizzazz-oils-condiments-200ml-pizza-pizzazz-lim-piz-0702-1233916760.jpg?v=1776874776"},{"product_id":"chilli-oil-extra-virgin-classico-picante","title":"Chilli Oil - Extra Virgin | Classico Picante","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eThe one that lives on the worktop\u003c\/h2\u003e\n\u003cp\u003eSome chilli oils are for showing off. This one is for every day. Cold pressed in Italy from high-quality Spanish extra virgin olive oil, infused with garlic, chilli, rosemary and thyme – it's the kind of kitchen staple that you’ll find yourself sloshing over just about everything. Fire-juice this is not – you’ve got warmth from the chilli, but they’ve dialled it back a bit to make sure the other flavours come through. Drizzle it over pizza or pasta, use it in a marinade, swirl it into a bowl of soup or dip crusty bread into it at the end of a long day.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eCold pressed in Italy using Spanish extra virgin olive oil\u003c\/li\u003e\n\u003cli\u003e250ml bottle\u003c\/li\u003e\n\u003cli\u003eNo added salt or sugar\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil (99%), garlic, chilli, rosemary, thyme\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"250ml \/ Classico Picante","offer_id":48771144417447,"sku":"OIL-CLA-001","price":20.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-oil-extra-virgin-classico-picante-oils-condiments-250ml-classico-picante-oil-cla-001-1234965920.jpg?v=1777565979"},{"product_id":"chilli-oil-extra-virgin-garlic-picante","title":"Chilli Oil - Extra Virgin | Garlic Picante","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eKeep the bloodsuckers at bay\u003c\/h2\u003e\n\u003cp\u003eDivisive little plant, garlic. Some people complain bitterly at the faintest waft; others pile minced-up cloves into everything they cook up. If you’re in the latter category, this premium garlic chilli oil is for you. Cold pressed in Italy from Spanish extra virgin olive oil, the Garlic Picante from Chilli No. 5 leads with a deep, fragrant garlic note, following it up with a warm glow of chilli. Drizzle it over pizza fresh from the oven, stir it into pasta, use it to finish grilled vegetables or spike your salad dressings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eCold pressed in Italy using Spanish extra virgin olive oil\u003c\/li\u003e\n\u003cli\u003e250ml bottle\u003c\/li\u003e\n\u003cli\u003eNo artificial additives\u003c\/li\u003e\n\u003cli\u003e24-month shelf life\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil (97%), natural garlic extract (1.8%), natural chilli extract (1.2%)\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"250ml \/ Garlic Picante","offer_id":48771144482983,"sku":"OIL-GAR-001","price":20.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-oil-extra-virgin-garlic-picante-oils-condiments-250ml-garlic-picante-oil-gar-001-1234965916.jpg?v=1777565888"},{"product_id":"chilli-oil-extra-virgin-truffle-picante","title":"Chilli Oil - Extra Virgin | Truffle Picante","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eDecadent drizzle with a chilli kick\u003c\/h2\u003e\n\u003cp\u003eWhite truffle has a uniquely earthy savour – and a habit of making everything it touches taste more expensive. Chilli No. 5 have combined it with cold-pressed Spanish extra virgin olive oil and a gentle chilli warmth. Crafted in Italy, this finishing oil works beautifully over risotto, pasta, pizza, burrata or roasted meat. This small-batch UK brand is all about subtle flavour, and they’ve made sure the chilli complements the delicate truffle taste rather than burning it off. Three premium ingredients, with no fillers or additives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eCold pressed in Italy using Spanish extra virgin olive oil\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003e250ml bottle\u003c\/li\u003e\n\u003cli\u003eNo artificial additives\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eHeat Rating: mild\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil (98%), natural chilli extract (1.3%), truffle aroma (0.7%)\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"250ml \/ Truffle Picante","offer_id":48771144777895,"sku":"OIL-TRU-001","price":25.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-oil-extra-virgin-truffle-picante-oils-condiments-250ml-truffle-picante-oil-tru-001-1234965921.jpg?v=1777565830"},{"product_id":"chilli-sauce-heavenly-harissa","title":"Chilli Sauce | Heavenly Harissa","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eNorth Africa by way of Chilli No. 5's kitchen\u003c\/h2\u003e\n\u003cp\u003eAh, Harissa. Once an if-you-know-you-know kinda condiment, now much watered down by popularity and mass production. This small-batch Heavenly Harissa chilli sauce from Chilli No. 5 is a reminder of why you fell in love with it in the first place: roasted red peppers and sundried tomatoes for depth; black garlic for that low umami note; toasted cumin, coriander and caraway seeds; smoked paprika; lemon and lime, and a fiery whack of chilli to bring the heat. Earthy, peppery and complex, with a heat that builds rather than ambushes. Made fresh in the UK with over fifteen superfoods including Korean ginseng, maca and guarana, it’s won a Great Taste Award as well as taking Best Condiment at the Deli \u0026amp; Farm Show.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eNUTRITIONAL INFO\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: earthy, peppery, garlic umami with fresh citrus\u003c\/li\u003e\n\u003cli\u003eKey ingredients: roasted red peppers, sundried tomatoes, black garlic, cumin, coriander seeds, caraway seeds, smoked paprika, lemon, lime\u003c\/li\u003e\n\u003cli\u003eSuperfoods: Korean ginseng, maca, guarana, fenugreek, inulin and more\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eBest Condiment – Deli \u0026amp; Farm Show\u003c\/li\u003e\n\u003cli\u003eVegan and gluten-free\u003c\/li\u003e\n\u003cli\u003e200ml bottle\u003c\/li\u003e\n\u003cli\u003eHeat Rating: hot\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Extra Virgin Olive Oil, White Wine Vinegar, Chilli No. 5 Chilli Mix (Chilli, Apple Cider Vinegar – Sulphites, Cane Sugar, Ginger, Garlic, Lemon Juice, Lime Juice, Agave Syrup), Sun Dried Tomatoes, Tomato Paste, Coriander Seeds, Caraway Seeds, Cumin Seeds, Smoked Paprika, Salt, Black Pepper, Black Garlic, Fenugreek, Inulin, Guarana, Maca, Korean Ginseng, L-Arginine, Thickener (Xanthan Gum)\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n  \u003cp\u003eNutrition Per 100g:\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eEnergy kcal 145\u003c\/li\u003e\n    \u003cli\u003eEnergy kJ 600\u003c\/li\u003e\n    \u003cli\u003eFat 13.6g\u003c\/li\u003e\n    \u003cli\u003eOf which saturates 1.99g\u003c\/li\u003e\n    \u003cli\u003eCarbohydrate 5.2g\u003c\/li\u003e\n    \u003cli\u003eOf which sugars 2.2g\u003c\/li\u003e\n    \u003cli\u003eFibre 1.9g\u003c\/li\u003e\n    \u003cli\u003eProtein 1.48g\u003c\/li\u003e\n    \u003cli\u003eSalt 283mg\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"200ml \/ Heavenly Harissa","offer_id":48771145334951,"sku":"BOT-HAR-0004","price":10.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-sauce-heavenly-harissa-oils-condiments-200ml-heavenly-harissa-bot-har-0004-1233916758.jpg?v=1776874718"},{"product_id":"chilli-sauce-louisiana-bbq","title":"Chilli Sauce | Louisiana BBQ","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eSweet and smoky small-batch hot sauce\u003c\/h2\u003e\n\u003cp\u003eThis finger-lickin’ sweet and smoky hot sauce from Chilli No. 5 will teleport you to the deep south quicker than you can shell a shrimp. Think tomato and sweet potato, smoked paprika and black garlic, and of course a great big huff of spicy heat thanks to Chilli No. 5’s secret five-chilli blend. You can slap it on ribs, chicken wings and sausages on the grill, slosh it into marinades or use it as a dipping sauce. Time to get some Tony Joe White on the speakers and fire up that barbecue…\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eNUTRITIONAL INFO\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: hickory, bold, smoky, tangy\u003c\/li\u003e\n\u003cli\u003eKey ingredients: tomato, sweet potato, chilli, smoked paprika, black garlic, mustard, apple cider vinegar\u003c\/li\u003e\n\u003cli\u003eSuperfoods: Korean ginseng, maca, guarana, fenugreek, inulin and more\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eVegan and gluten-free\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003e200ml glass bottle\u003c\/li\u003e\n\u003cli\u003eHeat Rating: hot\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Tomato, Red Onion, Chilli No. 5 Chilli Mix (Chilli, Apple Cider Vinegar – Sulphites, Cane Sugar, Ginger, Garlic, Lemon Juice, Lime Juice, Agave Syrup), Extra Virgin Olive Oil, Red Wine Vinegar, Sweet Potato, Mustard Powder, Smoked Paprika, Salt, Black Pepper, Black Garlic, Fenugreek, Inulin, Guarana, Maca, Korean Ginseng, L-Arginine, Thickener (Xanthan Gum)\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n  \u003cp\u003eNutrition Per 100g\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eEnergy kcal 47\u003c\/li\u003e\n    \u003cli\u003eEnergy kJ 197\u003c\/li\u003e\n    \u003cli\u003eFat 2.2g\u003c\/li\u003e\n    \u003cli\u003eOf which saturates 0.77g\u003c\/li\u003e\n    \u003cli\u003eCarbohydrate 5.9g\u003c\/li\u003e\n    \u003cli\u003eOf which sugars 4.4g\u003c\/li\u003e\n    \u003cli\u003eFibre 0.8g\u003c\/li\u003e\n    \u003cli\u003eProtein 1.32g\u003c\/li\u003e\n    \u003cli\u003eSalt 121mg\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"200ml \/ Louisiana BBQ","offer_id":48771145466023,"sku":"BOT-BBQ-0012","price":10.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-sauce-louisiana-bbq-oils-condiments-200ml-louisiana-bbq-bot-bbq-0012-1233916759.jpg?v=1776874693"},{"product_id":"chilli-sauce-perfect-piri-piri","title":"Chilli Sauce | Perfect Piri Piri","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eLight, citrusy and spicy\u003c\/h2\u003e\n\u003cp\u003ePiri piri sauce has Portuguese roots but African soul. Believed to have been invented when Portuguese settlers in Mozambique encountered the mind-blowing heat of local chillis, it’s eventually become one of the world's great hot sauce traditions. Chilli No. 5's take is built on that classic foundation: African bird's eye chilli sits at the heart of their own super-secret five-chilli mix, alongside red pepper and red onion for body, black garlic for depth, smoked paprika, oregano and ginger for warmth, and lemon and lime keeping everything bright. Smooth, citrusy and layered, with a wicked kick from the chilli. It works on just about anything, as a BBQ marinade or straight from the bottle. Made fresh in the UK and fortified with over fifteen superfoods it’s also a 2-Star Great Taste Award winner.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eNUTRITIONAL INFO\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: light, citrus, fresh\u003c\/li\u003e\n\u003cli\u003eKey ingredients: African bird's eye chilli, red pepper, red onion, black garlic, smoked paprika, oregano, lemon, lime, ginger\u003c\/li\u003e\n\u003cli\u003eSuperfoods: Korean ginseng, maca, guarana, fenugreek, inulin and more\u003c\/li\u003e\n\u003cli\u003e2-Star Great Taste Award winner\u003c\/li\u003e\n\u003cli\u003eVegan and gluten-free\u003c\/li\u003e\n\u003cli\u003eNo colours, additives or preservatives\u003c\/li\u003e\n\u003cli\u003e200ml bottle\u003c\/li\u003e\n\u003cli\u003eHeat Rating: hot\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Extra Virgin Olive Oil, Red Onion, Red Pepper, Chilli No. 5 Chilli Mix (Chilli, Apple Cider Vinegar – Sulphites, Cane Sugar, Ginger, Garlic, Lemon Juice, Lime Juice, Agave Syrup), Distilled Vinegar, Black Garlic, Smoked Paprika, Oregano, Salt, Black Pepper, Fenugreek, Inulin, Guarana, Maca, Korean Ginseng, L-Arginine, Thickener (Xanthan Gum)\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n  \u003cp\u003eNutrition Per 100g\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eEnergy kcal 120\u003c\/li\u003e\n    \u003cli\u003eEnergy kJ 469\u003c\/li\u003e\n    \u003cli\u003eFat 11.6g\u003c\/li\u003e\n    \u003cli\u003eOf which saturates 1.74g\u003c\/li\u003e\n    \u003cli\u003eCarbohydrate 3.4g\u003c\/li\u003e\n    \u003cli\u003eOf which sugars 1.8g\u003c\/li\u003e\n    \u003cli\u003eFibre 0.5g\u003c\/li\u003e\n    \u003cli\u003eProtein 0.55g\u003c\/li\u003e\n    \u003cli\u003eSalt 199mg\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"200ml \/ Perfect Piri Piri","offer_id":48771145498791,"sku":"BOT-PIR-0008","price":10.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-sauce-perfect-piri-piri-oils-condiments-200ml-perfect-piri-piri-bot-pir-0008-1233916762.jpg?v=1776874657"},{"product_id":"chilli-sauce-sriracha-cha-cha-cha","title":"Chilli Sauce | Sriracha Cha Cha Cha","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eTry saying that when your mouth’s on fire\u003c\/h2\u003e\n\u003cp\u003eThe original sriracha is said to have been created by a woman called Thanom Chakkapak in the Thai coastal town of Sri Racha – a tangy, sweet, garlicky sauce that became one of the most popular condiments on the planet. Since then, inevitably, it’s been industrialised into something that comes in a squeezy bottle, with a list of additives as long as your arm. Chilli No. 5's version goes back to what made the original worth replicating: tomato and red pepper for body, black garlic, ginger, lemon and lime for brightness, and of course a fiery whoomph of napalm thanks to Chilli No. 5’s super-special (and super-secret) blend of five different chillis. Flavourful, versatile and not for the faint-hearted – we reckon it would make a killer Bloody Mary.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eNUTRITIONAL INFO\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: tangy, sweet, garlic\u003c\/li\u003e\n\u003cli\u003eKey ingredients: tomato, red pepper, black garlic, Chilli No. 5 hot chilli mix, ginger, lemon, lime, apple cider vinegar, agave syrup\u003c\/li\u003e\n\u003cli\u003eSuperfoods: Korean ginseng, maca, guarana, fenugreek, inulin and more\u003c\/li\u003e\n\u003cli\u003eNo artificial colours, flavourings or preservatives\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eBest Condiment – Deli \u0026amp; Farm Show\u003c\/li\u003e\n\u003cli\u003eVegan and gluten-free\u003c\/li\u003e\n\u003cli\u003e200ml glass bottle\u003c\/li\u003e\n\u003cli\u003eHeat Rating: very hot\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Tomato, Red Pepper, Distilled Vinegar, Chilli No. 5 Chilli Mix (Chilli, Apple Cider Vinegar – Sulphites, Cane Sugar, Ginger, Garlic, Lemon Juice, Lime Juice, Agave Syrup), Extra Virgin Olive Oil, Sugar, Salt, Black Pepper, Black Garlic, Fenugreek, Inulin, Guarana, Maca, Korean Ginseng, L-Arginine, Thickener (Xanthan Gum\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n  \u003cp\u003eNutrition Per 100g\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eEnergy kcal 43\u003c\/li\u003e\n    \u003cli\u003eEnergy kJ 180\u003c\/li\u003e\n    \u003cli\u003eFat 0.6g\u003c\/li\u003e\n    \u003cli\u003eOf which saturates 0.11g\u003c\/li\u003e\n    \u003cli\u003eCarbohydrate 8.8g\u003c\/li\u003e\n    \u003cli\u003eOf which sugars 6.8g\u003c\/li\u003e\n    \u003cli\u003eFibre 0.8g\u003c\/li\u003e\n    \u003cli\u003eProtein 0.95g\u003c\/li\u003e\n    \u003cli\u003eSalt 170mg\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"200ml \/ Sriracha Cha Cha Cha","offer_id":48771145760935,"sku":"BOT-CHA-0009","price":10.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-sauce-sriracha-cha-cha-cha-oils-condiments-200ml-sriracha-cha-cha-cha-bot-cha-0009-1233916763.jpg?v=1776874629"},{"product_id":"chilli-sauce-mexican-fury","title":"Chilli Sauce | Mexican Fury","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eHotter than the Sonoran desert\u003c\/h2\u003e\n\u003cp\u003eMexican Fury sounds like a 120-kilo lucha libre wrestler, and hits just about as hard. One of the fieriest sauces in Chilli No. 5’s range, it’s stacked with three authentic dried Mexican chillies – ancho, guajillo and pasilla – alongside jalapeño and Chilli No. 5's own proprietary chilli blend. Cumin, oregano and smoked paprika give it an initial flavour profile that’s fresh, bright and aromatic… before the afterburners kick in and Mexican Fury commences his beatdown. Brilliant on tacos, burritos and grilled meats – or even on scrambled eggs for the hot sauce connoisseur.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eNUTRITIONAL INFO\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: fresh, bright, aromatic\u003c\/li\u003e\n\u003cli\u003eKey ingredients: jalapeño, ancho chile, guajillo chile, pasilla chile, cumin, oregano, smoked paprika, black garlic, tomato\u003c\/li\u003e\n\u003cli\u003eSuperfoods: Korean ginseng, maca, guarana, fenugreek, inulin and more\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eVegan and gluten-free\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or preservatives\u003c\/li\u003e\n\u003cli\u003e200ml glass bottle\u003c\/li\u003e\n\u003cli\u003eHeat Rating: very hot\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Chilli No. 5 Chilli Mix (Chilli, Apple Cider Vinegar – Sulphites, Cane Sugar, Ginger, Garlic, Lemon Juice, Lime Juice, Agave Syrup), Extra Virgin Olive Oil, Tomato, Red Pepper, Distilled Vinegar, Black Garlic, Jalapeño, Ancho Chile, Guajillo Chile, Pasilla Chile, Cumin, Oregano, Thyme, Smoked Paprika, Salt, Black Pepper, Fenugreek, Guarana, Inulin, Peruvian Maca, Korean Ginseng, L-Arginine, Thickener (Xanthan Gum)\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n  \u003cp\u003eNutrition Per 100g\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eEnergy kcal 67\u003c\/li\u003e\n    \u003cli\u003eEnergy kJ 280\u003c\/li\u003e\n    \u003cli\u003eFat 5.2g\u003c\/li\u003e\n    \u003cli\u003eOf which saturates 0.74g\u003c\/li\u003e\n    \u003cli\u003eCarbohydrate 4.9g\u003c\/li\u003e\n    \u003cli\u003eOf which sugars 3.0g\u003c\/li\u003e\n    \u003cli\u003eFibre 0.9g\u003c\/li\u003e\n    \u003cli\u003eProtein 0.69g\u003c\/li\u003e\n    \u003cli\u003eSalt 449mg\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"200ml \/ Mexican Fury","offer_id":48771146416295,"sku":"BOT-MEX-0006","price":10.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-sauce-mexican-fury-oils-condiments-200ml-mexican-fury-bot-mex-0006-1233916761.jpg?v=1776874570"},{"product_id":"chilli-sauce-totally-thai","title":"Chilli Sauce | Totally Thai","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"LeftDesc\"\u003e\n\u003ch2\u003eYour wok called – it wants this sauce in it\u003c\/h2\u003e\n\u003cp\u003eNothing like Thai cuisine for zingy flavour, is there? The perfume of lemongrass, the floral bitterness of kaffir lime leaf, the gentle sweetness of coconut sugar… and a muay Thai roundhouse kick of chilli heat to snap you out of your reverie and get you reaching for your bottle of Singha. Chilli No. 5’s Totally Thai hot sauce is sweet, citrusy and savoury all at once, with a heat that's lively rather than lethal. Stir it into noodles, use it as a marinade for chicken or prawns, or add it to a curry that needs a lift.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"RightDesc\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFEATURES\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eINGREDIENTS\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eNUTRITIONAL INFO\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003eTHE BRAND\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cul\u003e\n\n\u003cli\u003eFlavour notes: sweet, citrus, umami\u003c\/li\u003e\n\u003cli\u003eKey ingredients: lemongrass, kaffir lime leaf, fresh coriander, tamari, cherry tomato, ginger, coconut sugar, chilli\u003c\/li\u003e\n\u003cli\u003eSuperfoods: Korean ginseng, maca, guarana, fenugreek, inulin and more\u003c\/li\u003e\n\u003cli\u003eGreat Taste Award winner\u003c\/li\u003e\n\u003cli\u003eMade in the UK\u003c\/li\u003e\n\u003cli\u003eVegan and gluten-free\u003c\/li\u003e\n\u003cli\u003e200ml glass bottle\u003c\/li\u003e\n\u003cli\u003eHeat Rating: very hot\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Cherry Tomato, Chilli No. 5 Chilli Mix (Chilli, Apple Cider Vinegar – Sulphites, Cane Sugar, Ginger, Garlic, Lemon Juice, Lime Juice, Agave Syrup), Coconut Sugar, Fresh Coriander, Tamari (Soy Beans, Salt, Distilled Vinegar), Vegetable Stock (Onion, Garlic, Leek, Carrot, Celery, Lemongrass, Kaffir Lime Leaf, Extra Virgin Olive Oil, Salt, Black Pepper), Black Garlic, Fenugreek, Inulin, Guarana, Maca, Korean Ginseng, L-Arginine, Thickener (Xanthan Gum)\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\n  \u003cp\u003eNutrition Per 100g\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eEnergy kcal 19\u003c\/li\u003e\n    \u003cli\u003eEnergy kJ 81.4\u003c\/li\u003e\n    \u003cli\u003eFat 0.5g\u003c\/li\u003e\n    \u003cli\u003eOf which saturates 0.07g\u003c\/li\u003e\n    \u003cli\u003eCarbohydrate 3.1g\u003c\/li\u003e\n    \u003cli\u003eOf which sugars 2.2g\u003c\/li\u003e\n    \u003cli\u003eFibre 0.5g\u003c\/li\u003e\n    \u003cli\u003eProtein 0.57g\u003c\/li\u003e\n    \u003cli\u003eSalt 61.4mg\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\n\u003cp\u003eMost hot sauces are designed to blow your face off, pure and simple. A quick look at the ingredients will reveal sugar, vinegar, some sort of capsicum-based battery acid, and a list of chemical additives as long as your arm. Who needs flavour when you've got fire?\u003c\/p\u003e\n\n\u003cp\u003eThe boys behind Chilli No. 5 disagree. Between them, Rumble and Colin – one a clean-eating chilli obsessive, the other a classically trained Scottish chef – have spent years backpacking around the world, tickling their tastebuds with spicy sensations from Central America to Southeast Asia. Years of travel made the gap between authentic flavour and supermarket hot sauce increasingly hard to ignore, so they got on and did something about it.\u003c\/p\u003e\n\n\u003cp\u003eThe sauces, spice mixes and chilli flakes from Chilli No. 5 are made fresh in the UK in small batches, featuring whole ingredients and superfoods without the usual laundry list of synthesised additives, acids and starches. The Jamaican Jerk rub is aromatic and zingy. The Harissa is earthy and garlicky. The Piri Piri is bright and citrus-forward. Even their most ferocious concoctions boast complex flavour profiles that'll make your mouth water as well as your eyes.\u003c\/p\u003e\n\n\u003cp\u003eAward-winning hot sauces and spices, inspired by real adventures and ready to accompany you on yours.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chilli No.5","offers":[{"title":"200ml \/ Totally Thai","offer_id":48771146678439,"sku":"BOT-THA-0010","price":10.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/files\/chilli-no-5-chilli-sauce-totally-thai-oils-condiments-200ml-totally-thai-bot-tha-0010-1233916764.jpg?v=1776874595"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1482\/7698\/collections\/Chilli.no_5.jpg?v=1777560798","url":"https:\/\/wildbounds.com\/collections\/chilli-no-5.oembed","provider":"WildBounds","version":"1.0","type":"link"}